This vegan parmesan is easy to make and so delicious you'll want to sprinkle it on everything.

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Ingredients

1 cup cashews

1/4 cup nutritional yeast

1tsp garlic powder

3/4 tsp sea salt

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Instructions

Pulse all ingredients in a food processor until it reaches a fine consistency. Store in an air-tight container in the refrigerator and sprinkle on pasta, pizza, salad or any dish you choose!